Kashkaval 40% FDM 15kg block, foil-ripened

Kashkaval 40% FDM 15kg block, foil-ripened

The salty one

Sachsenmilch kashkaval is made from milk produced under controlled conditions in line with German cheese regulations. It wows with its quality and its mild taste. The spun paste cheese is perfect for cheese platters, as a snack, on bread or for your cheese counter.

  • Rich in natural protein
  • Vegetarian
  • Verified standardised cheese formats for large quantities

Dairy milk, salt, dairy cultures (contain milk), microbial rennet

Allergens: dairy milk, dairy cultures (contain milk)

Outer appearance: even shape, sealed surface

Inside, consistency: white to light yellow in colour, sealed, supple, elastic dough, fibrous texture, slices easily

Smell, taste: characteristic of milk, neutral to mildly acidic, salty

Energy 1222/294
Lipids (g) 21,0
Saturated lipids (g) 14,5
Carbohydrates (g) 0,9
Sugar (g) 0,8
Protein (g) 25,3
Salt (g) 1,70

QUALITY YOU CAN TASTE

We monitor the careful manufacture of our products and employ strict quality checks. This applies particularly to our 45% fat in dry matter Belsagio. Sold in a naturally ripened wheel, its aromatic taste is a hit not just with Sachsenmilch colleagues, but also with our customers in industry and food retail.

OUR CHEESE KNOWLEDGE

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LUXURY PRODUCTS MADE BY US FOR YOU

48% fat in dry matter Gouda is one of the most popular cheeses among German consumers. In addition to the popular 48% fat in dry matter Gouda, we offer high-quality product variety for industry and food retail.

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CUSTOMER-CENTRIC – MOMENTS OF INDULGENCE YOU WON’T REGRET

We offer low-fat mozzarella, Gouda, Maasdam and Edam for light moments of indulgence. You can continue to enjoy our luxury products during pregnancy too.

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CUSTOMER SERVICE – FREEZING MADE EASY

If necessary, our cheese, especially our mozzarella blocks, can be frozen and defrosted once following our recommended process steps. Please feel free to contact us and let our product managers advise you.

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SELECTED INGREDIENTS FOR MOMENTS OF INDULGENCE

We offer our cheese lovers vegetarian gourmet products for real moments of indulgence.

Ein Stück Pizza mit zerfließendem Käse
Piktogramm Naturreifelager

GERMANY’S LARGEST NATURAL MATURATION STORAGE FACILITY

At our natural maturation facility we draw on the long-standing experience of our master cheesemakers and state-of-the-art production technology. More than 140 cheese wheels and up to 112 blocks of cheese are left to mature at their own pace on spruce wood boards.

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QUALITY & CERTIFICATION

We offer the highest quality across the entire supply chain. From purchasing and manufacturing, further processing and packaging right through to traceability.

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PRODUCT DEVELOPMENT

Our experienced research and development experts optimise our products on an ongoing basis, developing new recipes and variations.

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