Mozzarella 40% FDM 3kg loaf, foil-ripened
Our slice-ready allrounder
Sachsenmilch mozzarella is made from milk produced under controlled conditions in line with German cheese regulations. It wows with its quality and its mild taste.
The loaf-form spun paste cheese is perfect for cutting into slices, for garnishing salads and for adding to dishes.
- Rich in natural protein
- Vegetarian
- Ultra-stretchy
Dairy milk, salt, dairy cultures (contain milk), microbial rennet
Allergens: dairy milk, dairy cultures (contain milk)
Outer appearance: even shape, sealed surface
Inside, consistency: white to light yellow in colour, sealed, supple, elastic dough, fibrous texture, slices easily
Smell, taste: characteristic of milk, neutral to mildly acidic
Energy | 1222/294 |
---|---|
Lipids (g) | 21,0 |
Saturated lipids (g) | 14,5 |
Carbohydrates (g) | 0,8 |
Sugar (g) | 0,8 |
Protein (g) | 25,3 |
Salt (g) | 1,25 |
QUALITY YOU CAN TASTE
We monitor the careful manufacture of our products and employ strict quality checks. This applies particularly to our 45% fat in dry matter Belsagio. Sold in a naturally ripened wheel, its aromatic taste is a hit not just with Sachsenmilch colleagues, but also with our customers in industry and food retail.
OUR CHEESE KNOWLEDGE